My Favourite Snack – Objectives

Description Student activity Phases / timeline Objectives

SKILLS

  • Self-awareness
  • Cooperative work
  • To use communication as a medium to encourage creative expression.
  • Learning habits and customs of other people
  • Supporting  students to be free, inclusive and open to all
  • To encourage the students to reflect on the food they eat.
  • To help the students to think about the nutrients they get from the food they eat.
  • To inculcate a vision that persuades them to opt for healthy foods.

Language: (English and Spanish)

  • Practicing grammar in real situations
  • Improving reading and writing
  • Enriching vocabulary
  • Developing strategies for overcoming language barriers
  • Engaging in languages different from the native tongue

Technology:

  • Practicing with various writing tools
  • Improving Digital competence using technology critically and friendly for sharing information and research  
  • Accessing and utilizing online tools
  • To use communication as a medium to encourage creative expression.